The Big Cheese: Celebrating the Gooey Goodness of a Sandwich Staple
By: Mackensy Lunsford Apr 11, 2013 Consider the grilled cheese. As ubiquitous and American as tomato soup, it’s pure comfort to the core. A dish as universally satisfying as it is basic, the grilled cheese’s juxtaposition of texture — a lightly crisp, buttery exterior yielding to a molten, slightly salty interior...

